The Dinner Party crew convene at Shark Point for a picnic

Picnic at Shark Point

Saturday 11 February 2006

VENUE: An alfresco exploration of Di and Sam’s oyster farm least at Penna

ATTENDING: Di and Sam, Irene and Kevin, Julie, Andrew, Christopher, James

ARRANGEMENTS 

— Meet at 11.30am at Barilla Bay Seafoods. Di and Sam will then lead the cavalcade to the site.

— Di will bring picnic rugs, plastic plates/cutlery. Kevin will bring a card table for the food. Everyone else should bring a chair, a mug and a thermos for tea/coffee. Andrew will bring a gas ring for coffee.

— Keen fisherpersons welcome to bring fishing gear.

Di

Di

Julie, James, Irene and Chris

Julie, James, Irene and Chris

Admiring the lease

Admiring the lease

Oyster leases at Pittwater

Oyster leases at Pittwater

Now to the food:

  • Fresh bread (Di)
  • Sushi and Vietnamese rolls (Andrew and Chris)
  • Tomato and basil salad (John, Andrew)
  • Russian salad (Kevin)
  • Cold meats (John)
  • Roast chicken (Di)
  • Fruit salad (Julie)
  • Brownies (Irene)