A Red Dinner (something to do with May Day)

Saturday 7 May 2005

At the Home of Prof Pat
MENU
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Oysters with RED sauce (Sam)
Smoked salmon something (Kevin)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Pork, bean and tomato something (Andrew)
Salmon, Russian tomato and black capsicum something (John)
Lamb shanks (Pat)
Dahl (Julie)
Potatoes with something red (Irene)
Pickled beetroot if we are lucky (Andrew)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Summer pudding (Chris Thomas)
Rhubarb something (Irene)

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